Twin City Cooks!
The dash Around the Table Tour, as part of Twin City Cooks, featuring Chef Jon Ashton and promoted by the Winston-Salem Journal, is a sponsored vendor expo and live cooking show. You will enjoy a vendor expo, samplings of irresistible eats from our national and local sponsors, including Texas Pete Hot Sauce, cooking tips, and a chance to win fabulous prizes. VIP tickets are limited quantities. General Admission seating first come first serve, no reserving seats prior to show.
LIMITED TICKETS STILL AVAILABLE AT THE DOOR!!
ONLINE TICKET SALES HAVE NOW ENDED.
Bring friends and have some fun as you laugh, learn, sample products, and win great prizes!
Locally presented by Texas Pete Sauces.
Schedule of Events
Expo: 12:00pm - 5:00pm (Vendor Village open entire time)
Live cooking demonstrations with local W-S chefs: 12:00- 2:00pm
Live Cooking Show with Chef Jon: 2:00pm - 4:00 pm
VIP Event: 4:00pm - 5:00pm
Local chefs include Chef Mark from Meridian, Chef Will from Willow's Bistro, Chef Christian from WS Prime and Chef Tim from Spring House Kitchen, Restaurant & Bar.
Event will be held rain or shine. No refunds.
GA- 6th/ Cherry/ Trade Parking Deck
VIP- Winston-Salem Journal lot at 5th & Marshall Streets
Benton Convention Center (View)
301 W. 5th Street
Winston-Salem, NC 27101
|Minimum Age: 18|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|